Harvest for Hope Dinner
Friday, October 22, 2021
This year's Friday night dinner is going virtual with an online program. Guests receive a bountiful dinner basket for two filled with locally-inspired cuisine from some of our area's favorite chefs that can be enjoyed in the comforts of home.
Dinner baskets can be picked up from our Bellewood Campus in Anchorage on Friday, October 22 from 3-6 p.m., or delivered to you for an additional $10.
Limited Quantity
$200- Dinner basket for two
$10 Delivery
Featured Chefs
Henry Wesley III - 8Up Elevated Drinkery & Kitchen
Jackson Skelton- LouVino - Douglass Hills
Geoffrey Heyde- Fork & Barrel and Morning Fork
Sean Belden- The 1894 Lodge
Nokee Becayu- VanilleyBean Desserts
Lamont Bobo- Diamond Street Grub & Hops
Josh Moore- Volare
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Silent auction ends on Friday, October 22 at 10 p.m.
Proceeds benefit the program at the Bellewood and Brooklawn Campuses and our work healing the hearts and minds of vulnerable youth and their families.